2nd Course
Choice of:
Chicken Amaretto
Topped with sliced tomato and mozzarella in an Amaretto sauce
Chicken Tre Funghi
Sauteed with an array of mushrooms in a sage marsala sauce
Chicken Francese
Lightly egg battered in a white wine lemon butter sauce
Chicken Parmegian
Breaded topped with tomato sauce and baked with mozzarella cheese